Discover the Fascinating World of Culinary & Pastry Arts with

Ecole Ducasse

Discover École Ducasse, an international center for education and training in the culinary and pastry arts. Founded by the legendary chef, Alain Ducasse, École Ducasse teaches students from across the world at its two campuses in France, including its brand new purpose built campus in Paris.

In this 30-minute webinar, you will learn more about our short- and long-term programs, from Diploma, Expert Diploma to Bachelor programs in culinary and pastry arts. Taught in English, our programs teach practical, managerial and entrepreneurial skills, while also incorporating professional internships that provide vital ‘real world’ experience. You will also have the opportunity to ask any questions you have about the program and its potential career outcomes.

Who is it for? Anyone who has an interest to pursue culinary or pastry arts – undergraduate students, career changers, entrepreneurs, enthusiasts, professionals, etc.

This webinar will be led by Sabrina Havet, Regional Admissions Manager, Asia Pacific.

Date and time

Thursday 10 August 2023 | 05:30 PM

Thursday 14 September 2023 | 05:30 PM

Register: Click

For more information please contact:

Khun Puttimate Prapavong
Tel. 087-806-6728